Peanut butter Banana Breakfast Bars.

• I needed a fast tasty breakfast with nutrition & protein... so I've come to try this... 
• This is a recipe that I converted & altered... the original can be seen here... http://www.thelawstudentswife.com/2014/02/oatmeal-breakfast-bars/
• 
  
• Peanut butter Banana Breakfast Bars.
• 4 cups old fashioned oats - ground
• 1 cup unbleached
• 1/2 cup almond meal
• 1/2 cup flax seeds
• 1Tbs cinnamon
• 1 Tbs baking powder
• 1 teaspoon sea salt
• 1 1/2 cups almond milk (vanilla)
• 3 tablespoons honey
• 1 c peanut butter (used natural creamy)
• 1/2 cup Coconut oil
• 2 large egg
• 2 teaspoon pure vanilla extract
• 3 ripe large bananas
• Directions
  1. Place rack in the center reheat oven to 375 degrees. Lightly coat an 8x8 inch square pan with cooking spray.
  2. In a medium bowl, stir together the oats, whole wheat flour, cinnamon, baking powder, and salt. In a separate large bowl, combine the milk, applesauce, egg, honey, peanut butter, and vanilla.
  3. Pour the dry ingredients into the wet mixture and stir to combine . The batter will be very wet. Fold in the diced banana, then pour into the prepared baking pan.
  4. Bake for 35 minutes or until thickened and golden and a toothpick inserted in the center comes out clean. Cool, cut into bars, and serve.